New York Magazine’s Grub Street Interview

Ellen and Penn got the awesome opportunity to talk with Alan Sytsma at Grub Street about their article on the normalization of violence in kitchens through food media. Their interview is titled, “How Celebrity Chefs Warped Our View of Real-World Restaurant Abuse.” Check it out here!

2 thoughts on “New York Magazine’s Grub Street Interview”

  1. Hi there, I’m a new professor of sociology, and I’m really interested in using your podcasts for class! Just a note, it might be very helpful to include transcripts of your podcasts for students and all people interested in sociology to read your episodes if needed!

    1. Aloha Lyndsie, and mahalo for visiting! We’re planning on using Zoom this season for transcribing, so hopefully transcripts will be included with our usual content very soon!

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